1138 State Rd 554
El Rito, NM 87530 - Rio Arriba County
(575) 581-4576
About Zenitram Industries:
Zenitram Industries is located at 1138 State Rd 554 in El Rito, NM - Rio Arriba County and is a business listed in the categories Meat Packers, Meat Markets, Meat Processing & Butchering, Meat Packing Plants (Except Poultry), Meat & Fish Markets, Animal (Except Poultry) Slaughtering, Butchers & Meat Markets - Manufacturers and Meat Products. After you do business with Zenitram Industries, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Zenitram Industries.
Categories: Meat Packers, Meat Markets, Meat Processing & Butchering, Meat Packing Plants (Except Poultry), Meat & Fish Markets, Animal (Except Poultry) Slaughtering, Butchers & Meat Markets - Manufacturers and Meat Products
Check the content below for useful Tips & Advice
Why You Should Grill Your Steak Frozen
In fact, it'll probably be the best steak you ever grilled.
How Long Can You Freeze Meat?
How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.
Local Eats: Prime Cuts is much more than a butcher shop
The specialty shop includes a meat market, as well as a full deli with hot meals to go.
15 Common Meat Myths That Need to be Crushed for Good
Meat: You love it and yet read so much false information online about it. Next time someone comes to you with these common meat myths, hit them back with the facts.
How to Carve Up a Cow, Sustainably
The industrial method of meat harvesting wastes a lot of food. Eco-conscious butchers are changing that.
6 Best Fats for Losing Fat
Yes, you need to eat fat to lose fat. But not bacon and fries. Here's what needs to be on your plate.
3 ways to safely defrost ground beef
Three safe ways to defrost ground beef are in the refrigerator, in cold water, or in the microwave. Never thaw at room temperature or in warm water.
What is this cut of meat? Steaks
I guess most high school and college curriculums don’t require beef or pork anatomy. I don’t really know why that is, but as a result, most...
Butcher talk: How to order at the meat counter
Walk into your butcher shop with confidence! We’re talking cuts, freshness and how much you should pay for meat.
Why You Should Not Wash Meat or Poultry
15 Sec - Washing raw poultry, beef, pork, lamb, or veal before cooking it is not recommended. Bacteria in raw meat and poultry juices can be spread to other ...
Steak made from insect meat? Yum!
The meat industry is a major contributor to climate pollution. One scientist has a buggy idea for how to change that.
2 a.m. steak craving? There's a meat vending machine for that
It wasn’t long ago that Americans might have scoffed at the idea of a salad vending machine, or a cupcake vending machine (I could still do without the latter). So why not a raw meat vending machine?
Prepared Meat, Poultry, Seafood Items Address Consumer, Operator Trends
Despite the rise in interest in plant-based or lab-grown protein, market researcher Packaged Facts finds that actual consumption is very low compared to demand for beef, pork, chicken and turkey.
How the sausage gets made: This butcher wants people to eat less meat
Her veggie-packed, technicolor sausages are bursting with creativity in every bite.
Butcher class at Florence HS teaching students how to cut and sell meat
Not only are they learning about the different cuts of beef, pork and lamb, they are also learning how to run a business.
Meat Guide for Millennials
Mymeatup.org is comprehensive website that provides detailed information on meat cuts, cooking methods, recipe suggestions, and industry topics to help create more informed, confident consumers of meat and poultry.
Making Meat: A Step-by-Step Guide to Butchering Your Own Deer
Honor the animal—and get better meals—by butchering your deer yourself
Question: Are meat and poultry products labeled “antibiotic-free” safer?
When shopping at the meat counter, you might notice some meat and poultry products labeled “antibiotic-free” or “raised without antibiotics.”
Eating less meat? Meatless butchers to mushroom burgers can help
While governments and scientists are looking at ways to cut back on emissions from animal farming, many experts say cutting demand for meat - particularly in wealthy countries - is what would make a big difference in combating climate change.
Don't Fear the Cleaver: 6 Reasons to Start Buying Meat at Butcher Shops
Belcampo Meat Co.'s Anya Fernald explains why and how you should be cooking better-for-you meat.
- Abattoir Services
- Beef
- Butchering
- Cheeses
- Curing
- Deer
- DEER PROCESSING
- Food Stamps
- Game
- Goats
- Hogs
- Inspected
- Jerky
- Links
- Pork
- Processing
- Sheep
- Slaughtering
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